Bistec de res encebollado con cilantro

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Bistec de res encebollado con cilantro. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bistec de res encebollado con cilantro is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. Bistec de res encebollado con cilantro is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Bistec de res encebollado con cilantro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistec de res encebollado con cilantro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bistec de res encebollado con cilantro is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bistec de res encebollado con cilantro estimated approx 35 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Bistec de res encebollado con cilantro using 7 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Bistec de res encebollado con cilantro:

1. 4 bistec de su preferencia
2. al gusto ajo en polvo
3. al gusto orégano
4. al gusto sal
5. 1 naranja agria (o en mi caso usé una naranja dulce y dos limones)
6. 3 cucharadas soperas aceite
7. al gusto cebolla blanca en aros

Steps to make to make Bistec de res encebollado con cilantro

1. Adivinar la carne con el zumo de naranja, limón, orégano, ajo en polvo y sal. Dejar reposar por 30 minutos
2. Cortar la cebolla en aros y pochar en un sartén
3. Cuando este ya pochada la cebolla agregamos los bistec y los cocemos por un minutos cada lado. Cuando estén ya todos cocidos se acomodan en sartén y encima que ponemos en cilantro y orégano. Dejamos cocinar con su mismo jugo por unos 30 minutos o hasta que se quede en el aceite.
4. Resultado final...🙃

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So that is going to wrap it up for this special food Recipe of Quick Bistec de res encebollado con cilantro. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!