Verduras salteadas al tequila

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Verduras salteadas al tequila. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Verduras salteadas al tequila is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Verduras salteadas al tequila is something which I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Verduras salteadas al tequila, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Verduras salteadas al tequila delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Verduras salteadas al tequila using 6 ingredients and 3 steps. Here is how you can achieve that.
Guarnición otoñal para asados. Sencilla y delicada.
Ingredients and spices that need to be Take to make Verduras salteadas al tequila:
- 1 col morado grande o repollo morado picado toscamente
- 5 manzanas descorazonadas picadas en cuadros grandes
- 1 pizca canela molida
- sal
- mantequilla
- chorrito tequila
Steps to make to make Verduras salteadas al tequila
- Ponemos a calentar la mantequilla y saltea el repollo, cuando ablande agregamos la manzana sin dejar de saltear
- Agregamos sal y canela en polvo, dejamos a fuego manso, tapamos, cocinamos 7 minutos y agregamos el tequila, apagamos, tapamos
- Reposamos 3 minutos y emplatamos.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick Verduras salteadas al tequila. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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