Tinga de pollo

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Tinga de pollo. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tinga de pollo is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look fantastic. Tinga de pollo is something which I've loved my entire life.

Many things affect the quality of taste from Tinga de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tinga de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tinga de pollo is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tinga de pollo estimated approx 45-60 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Tinga de pollo using 5 ingredients and 3 steps. Here is how you cook it.

Deliciosa tinga de pollo para comer con tostadas o en tacos 💕. #NocheMexicana #Oaxaca

Ingredients and spices that need to be Make ready to make Tinga de pollo:

1. 400 gr pechuga de pollo
2. 4 tomates
3. 1 ajo
4. 1/4 cebolla
5. al gusto Sal

Instructions to make to make Tinga de pollo

1. En un recipiente poner a cocer la pechuga de pollo. Una vez lista esperar a que enfríe y desmenuzar.
2. Lavar los tomates y partirlos en rodajas. Licuarlos con un poco de agua (cuidar que no quede muy líquido), el ajo y la cebolla.
3. Cocer la salsa de tomate, esperar un poco y agregar el pollo desmenuzado. ¡Muy buen provecho!

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Quick Tinga de pollo. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!