Torta de Salchicha

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Torta de Salchicha. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Torta de Salchicha is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Torta de Salchicha is something that I have loved my entire life.

Many things affect the quality of taste from Torta de Salchicha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torta de Salchicha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Torta de Salchicha is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Torta de Salchicha estimated approx 15 minutos..

To begin with this particular recipe, we have to prepare a few ingredients. You can have Torta de Salchicha using 9 ingredients and 6 steps. Here is how you can achieve that.

Sencilla y muy rica, un delicioso clásico.

Ingredients and spices that need to be Make ready to make Torta de Salchicha:

1. 2 salchichas
2. 1 bolillo
3. 1/2 jitomate
4. 3 rebanadas cebolla
5. 1/2 aguacate chico
6. al gusto Chile en escabeche
7. 3 cucharadas aceite
8. al gusto Mayonesa
9. 100 g queso oaxaqueño

Steps to make to make Torta de Salchicha

1. Corta a la mitad las salchichas.
2. En un sartén coloca aceite, cuando esté caliente fríe las salchichas hasta que estén doradas. Cuando estén doradas, colócalas en papel absorbente.
3. Corta un bolillo a la mitad, añade mayonesa en cada lado. (si lo prefieres puedes añadir, crema o frijoles refritos).
4. Coloca las salchichas en el bolillo, añade rebanadas de jitomate y aguacate.
5. Agrega la cebolla en rodajas, el chile y el queso deshebrado.
6. En el sartén calienta durante un minuto por lado la torta. Corta y disfruta.

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Torta de Salchicha. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!