Calabacitas rellenas

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Calabacitas rellenas. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Calabacitas rellenas is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Calabacitas rellenas is something that I have loved my whole life.

Many things affect the quality of taste from Calabacitas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Calabacitas rellenas using 15 ingredients and 5 steps. Here is how you can achieve it.

Es sencilla y muy deliciosa 😍

Ingredients and spices that need to be Prepare to make Calabacitas rellenas:

1. Para preparar el picadillo:
2. 1/2 kg carne de res o cerdo
3. 4 jitomates
4. 1/2 cebolla
5. 1 diente ajo
6. al gusto Sal
7. Para la salsa:
8. 1/2 kg jitomate
9. 1 diente ajo
10. 1 trozo cebolla
11. 1 cucharadita orégano
12. al gusto Sal
13. Queso manchego o mozzarella
14. 8 calabacitas
15. 1 poco mantequilla

Steps to make to make Calabacitas rellenas

1. Sacar un poco de pulpa a las calabacitas y reservar.
2. Picar en cuadritos la cebolla, el jitomate y el ajo y reservar.
3. Freír la carne y ya que esté cocida agregarle lo picado anteriormente y sazonar con un poco de sal y orégano a tu gusto. Ya que esté todo bien cocido retirar del fuego y reservar.
4. Para preparar la salsa moler los jitomates con el trozo de cebolla, el ajo y el orégano y freírlo ya que esté listo reservar.
5. En un refractario untar mantequilla y poner las calabacitas, las rellenamos con el picadillo y las cubrimos con el queso manchego o mozzarella. Cubrimos con papel aluminio y llevamos al horno precalentado a 180° por 20 o 25 minutos dejando cocer las calabacitas.

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So that's going to wrap this up for this special food Simple Way to Prepare Speedy Calabacitas rellenas. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!