Palitos de papa y parmesano

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Palitos de papa y parmesano. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Palitos de papa y parmesano is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. They're fine and they look wonderful. Palitos de papa y parmesano is something that I have loved my entire life.

Many things affect the quality of taste from Palitos de papa y parmesano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palitos de papa y parmesano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Palitos de papa y parmesano is 2 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Palitos de papa y parmesano estimated approx 1 hora 30 minutos.

To get started with this recipe, we must first prepare a few components. You can have Palitos de papa y parmesano using 9 ingredients and 6 steps. Here is how you can achieve that.

He tenido antojo de estos palitos de papa desde hace mucho, sólo que no soy muy afecta a hacer platillos fritos porque no sé qué hacer después con el aceite sobrante, tirarlo a la basura me parece que no está bien, y reciclarlo tampoco, así que son bienvenidas sugerencias. De cualquier forma el resultado me encantó, fue muy buen acompañamiento para un filete de pescado #micanimito #huevo

Ingredients and spices that need to be Make ready to make Palitos de papa y parmesano:

1. 2 papas medianas
2. 1 huevo
3. 1/4 taza queso parmesano rallado
4. 1/3 taza harina
5. 1 cucharada mantequilla
6. al gusto sal
7. al gusto finas hierbas
8. c/n agua
9. c/n aceite

Instructions to make to make Palitos de papa y parmesano

1. Pela las papas y ponlas junto con el agua al fuego.
2. Una vez cocidas, hazlas puré en un bowl y agrega la mantequilla mientras siga caliente.
3. Agrega el queso y la harina, incorpora. Sazona al gusto con sal y hierbas finas. Agrega el huevo y mezcla hasta incorporar todo.
4. Pon la mezcla en una manga pastelera con duya. Deja reposar en el congelador durante 10 a 15 minutos.
5. Pon suficiente aceite en una cacerola honda y coloca a fuego alto, deja calentar el aceite. Ve formando los palitos directamente sobre el aceite, fríe cada palito por ambos lados.
6. Ve sacando del aceite y ponlos sobre un plato con una toalla de papel para que absorban el exceso de aceite. Espolvorea con un poco de sal y sirve de inmediato. Son muy buena guarnición para casi cualquier platillo. ¡Buen provecho!

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So that is going to wrap this up for this special food Steps to Prepare Award-winning Palitos de papa y parmesano. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!